Searching for Tony Bourdain

Foie gras taste on a Big Mac budget

About Us

Have appetite, will travel. Since the position “Anthony Bourdain” is currently filled, we’ll just settle for writing a food blog. Follow our exploits as we try to experience all the culinary delights we can on limited budgets, limited time, and less than limited food allergies. Suggestions, tips, and recipes welcome.

For reference, our ratings system:

Warthog Anus: Horrifying/nauseating

Rachael Ray: Some good points, but mostly irritating

It Does Not Suck: Good, but not great

Food Porn: Really fuckin’ good

Religious Experience: Life-altering, transcendent

Enjoy,
Adam & Michonne

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